Back to:  Recipe HomeVegetables/Side Dishes Recipes Printable View
Buttery Peas with Chives
Makes 6 Servings
*2 10 oz. packages frozen green peas
*4 tbls. butter
*2 tbls. fresh chives, chopped
*salt and pepper to taste
1Cook frozen peas according to package directions.
2When cooked, stir in butter and chives. Season with salt and pepper.