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Wild Ginger Mango Daiquiri
Makes 1 Serving
Ingredients
*
4-5 ice cubes
*
1 1/2 ounces white rum
*
3 ounces imported mango puree from India
*
1 ounce sweet and sour mix
*
1/2 ounce lime juice
Instructions
1
Place all ingredients in a blender. Blend until smooth.
Source
Executive Nathan Uy, Wild Ginger, Seattle, WA