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'Home Plate' Nachos
Makes 6 Servings
*1 bag corn tortilla chips
*1 bag blue corn tortilla chips
*16-ounce can refried beans
*2 cups shredded Monterrey Jack cheese
*2 cups shredded hot pepper jack cheese
*2 ripe plum tomatoes, seeded and chopped
*1 jalapeno pepper, seeded and finely chopped
*1 bunch scallions, chopped
*Additional toppings: sour cream, guacamole, black olives, cilantro
1Preheat oven to 375F degrees.
2Arrange a mixture of corn chips on a large ovenproof serving platter or baking pan. Top with beans. Sprinkle cheese over, covering the surface completely. Bake until cheeses are melted and bubbly, about 10-12 minutes.
3Top with remaining ingredients. Serve with additional toppings, if desired.
  • This recipe is part of a 'Take Me Out to the Ballgame' themed menu. Click here to find the complete party menu recipes.