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Dijon Mustard Dressing
Ingredients
| * | 1/3 cup white wine vinegar |
| * | 1 1/2 teaspoons prepared Dijon-style mustard |
| * | 1/2 teaspoon garlic juice or 1 garlic clove, peeled and minced |
| * | 1/2 teaspoon sugar |
| * | Salt and pepper to taste |
| * | 2/3 cup salad oil |
Instructions
| 1 | Whisk the first 6 ingredients in a small bowl. Gradually whisk oil into mixture until thickened and thoroughly blended. |
| 2 | Store covered in an airtight container in the refrigerator for up to 1 month. |
Source
Recipe courtesy of Shady Brook Farms.
Visit www.shadybrookfarms.com for more great recipes.
Visit www.shadybrookfarms.com for more great recipes.