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* | 1 lime |
* | Coarse salt |
* | Ice cubes |
* | 1/2 cup Gold Tequilla |
* | 1/4 cup Triple Sec |
1 | Moisten the rims of two Margarita glasses with a wedge of lime. Dip the rims in the salt to coat. |
2 | In a cocktail shaker, combine ice, tequilla, triple sec and 2 tablespoons fresh lime juice. Shake several times until the outside of the shaker gets chilled. Strain into glasses. Garnish with thin lime slices. |