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* | 1 1/2 cups crushed chocolate sandwich cookes (about 16) |
* | 1 pint vanilla ice cream or frozen yogurt |
* | 1 jar chocolate ice cream topping |
* | Whipped cream |
* | 6 cherries |
1 | Place 2 or 3 layers of cookies, ice cream and chocolate topping in decorative dessert glasses. Finish with a layer of cookie crumbs. Freeze until firm. |
2 | When ready to serve, top with a dollop of whipped cream and a cherry. |